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Aqua Bar offers a tranquil retreat in the heart of Bangkok's bustling Ratchaprasong district. Enjoy lush and verdant foliage, beside a koi-filled pond, amidst a serene courtyard setting, creating a relaxing atmosphere perfect for afternoon tea, light snacks, or intimate evening cocktails.
Aqua’a Head Mixologist and Bar Manager Ryan Germino leans on decades of experience and his unique flair to bring to life some of the capital’s most ingenious and inventive cocktails.
This signature cocktail sees vodka infused with pineapple and Aperol with passionfruit in a celebration of exotic flavours with a tropical twist.
One of Aqua’s somewhat unusual, yet popular elixirs, the Smoky Donut sees Flor de Cana rum infused with Krispy Kreme doughnut flavours, chocolate bitters and maple syrup. Donut leave without trying one.
This potent cocktail takes its inspiration from the 1997 Asian Financial Crisis, often referred to as the ‘Tom Yum Kung’ crisis, and blends Grey Goose vodka and Issan run with tom yum flavours.
A timeless fusion of No.3 London Dry, Mancino Rosso, Mancino Secco, and a hint of Maraschino for that perfect balance of classic elegance and bold flavours.
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